From the kitchen

The oven is lighting up earlier on Saturdays and Sundays. Come by for lunch pies, garlic knots, and spritzes from 11am.

Our Funghi Bianco is back with roasted mushrooms, ricotta crema, thyme, and a little pecorino snow at the pass.

Every Monday in May: Margherita pies are $14 from open to close. Dine-in only, one per guest.