Q
Do you take reservations?
Asked by A Guest·· 14 found this helpful
A
Yes. We hold room for walk-ins, but reservations are recommended for dinner and weekends.
Ember & Slice · Owner·
Frequently asked
Q&A · Ember & Slice Brooklyn
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Q
Can I order takeout?
Asked by A Guest·· 11 found this helpful
A
Yes. Call us directly for pickup. Wood-fired pies travel best when picked up close to oven time.
Ember & Slice · Owner·
Q
Do you offer gluten-free crust?
Asked by Another Guest·· 8 found this helpful
A
Not yet. Our dough room uses wheat flour all day, so we cannot safely guarantee a gluten-free crust.
Ember & Slice · Owner·
Q
What are your busiest times?
Asked by A Guest·· 6 found this helpful
A
Friday and Saturday from 7pm to 9pm are peak. Earlier dinner or Sunday lunch is calmer.
Ember & Slice · Owner·
Q
Do you have vegetarian options?
Asked by A Guest·· 5 found this helpful
A
Absolutely. Margherita, Funghi Bianco, Burrata, Garlic Knots, and Rigatoni Pomodoro are vegetarian.
Ember & Slice · Owner·